Dionisus Hotel

• Guest accommodation is sealed after cleaning
• Gap period enforced between guest stays - 48 hours
• Gloves are available to guests
• Guests are provided with free hand sanitizer
• Staff temperature checks are conducted regularly
• Masks are available to guests
• Bed sheets and towels are washed at a temperature of at least 60°C/140°F
• Staff wears personal protective equipment
• Temperature checks are available to guests
• Food service has been amended for enhanced safety
• Property is cleaned with disinfectant
• Social distancing measures are in place
• Professional property host/manager
• Protective clothing is available to guests
• Commonly-touched surfaces are cleaned with disinfectant
• Shield between guests and staff in main contact areas

Essential workers only - NO